Tea after lunch. What to do in your body?
Prepare the tea after lunch is usually the many in several States, especially Arabic, however, a number of medical studies revealed damage and the size of the impact on human health, if not dealt with in the correct date.
And many trading ideas that indicate damage brings tea right after lunch, studies prove precisely that subject. But how does drinking tea in the body?
According to the website "Health Exchange", the tea leaves are acidic in nature, adversely affect digestion in the human body when eaten immediately after food or any other meal.
And many trading ideas that indicate damage brings tea right after lunch, studies prove precisely that subject. But how does drinking tea in the body?
According to the website "Health Exchange", the tea leaves are acidic in nature, adversely affect digestion in the human body when eaten immediately after food or any other meal.
If your meal contains more protein, foods, acidic substance in tea will change the composition of this protein makes it difficult to digest, leading to indigestion.
Tea also contains articles associated with iron in dietary components, which prevents the body from absorbing it properly.
Iron is an important element in the formation of red blood cells which carries oxygen to the tissues of the body, and the lack of iron in the blood that leads to problems which may lead to death.
Iron is an important element in the formation of red blood cells which carries oxygen to the tissues of the body, and the lack of iron in the blood that leads to problems which may lead to death.
A recent medical study indicated that tea after eating raises the risk of chronic health problems the person related to the heart and blood vessels and arteries.
On the other hand, Chinese medical research revealed that the tea very hot doubles the incidence of esophageal cancer, especially if it was covered during smoking.
Some studies, however, emphasized the health benefits of tea but taking it in his time, after three meals at least two hours, or before that.
On the other hand, Chinese medical research revealed that the tea very hot doubles the incidence of esophageal cancer, especially if it was covered during smoking.
Some studies, however, emphasized the health benefits of tea but taking it in his time, after three meals at least two hours, or before that.
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